Oklahoma State University

Oklahoma State University - Robert M. Kerr Food & Agricultural Products Center

FAPC Building

2010 Calendar

August 20101

19
Basic Training Workshop - REGISTRATION FULL (DEPENDING ON CANCELLATIONS)
25
Continuous Improvement Tools for Beginners

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Click here to see a list of all FAPC workshops, seminars and training sessions.

Upcoming Events

Better Process Control School
May 21-24

Food Allergen Workshop
June 19

Basic Training Workshop
June 21

More Events...

Recent News

DASNR honors donors, faculty at medallion ceremony
05-16-2012

Oklahoma cheeses are rich on “good” fat
05-16-2012

Beef carcass breakthrough with the unveiling of the newest steak
05-08-2012

More News...

Division of Agricultural Sciences and Natural Resources

Robert M. Kerr Food & Agricultural Products Center
148 FAPC | Stillwater, OK 74078 | 405.744.6071 | 405.744.63131
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