Oklahoma State University - Robert M. Kerr Food & Agricultural Products Center

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FAPC Flash

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2011
2010
2009
2008
2007
2006
2005
2004


2012
IFT president to speak during FAPC Research Symposium 1-25-2012	(view html)	(view .pdf)

2011
Beef 4 Battle sends beef sticks to troops in Afghanistan 12-8-2011	(view html)	(view .pdf)

Seasoning developed using Granny's secret ingredient 12-2-2011	(view html)	(view .pdf)

Google offers website support to small businesses 11-1-2011	(view html)	(view .pdf)

FDA Issues New Administrative Detention/ Suspension Authority 08-31-2011	(view html)	(view .pdf)

Advanced Social Media Training to be held Sept. 15 08-25-2011	(view html)	(view .pdf)

Basic Social Media Training to be held at the FAPC 06-24-2011	(view html)	(view .pdf)

Study targets "better-for-you" foods for kids 06-21-2011	(view html)	(view .pdf)

A return to the family dining hour experience 06-17-2011	(view html)	(view .pdf)

FAPC to hold Barbecue Judging Class April 9 02-28-2011	(view html)	(view .pdf)

FAPC to feature OSU research during symposium Feb. 22 01-20-2011	(view html)	(view .pdf)

FAPC clients to be featured in The Dallas Gourmet Market 01-19-2011	(view html)	(view .pdf)

2010
Huebert Brewing Company: More than just beer 11-23-2010	(view html)	(view .pdf)

Celebrate National Family Bread Baking Month 11-9-2010	(view html)	(view .pdf)

First Farmer's Market to be held at OSU 07-19-2010	(view html)	(view .pdf)

Milling, baking industry are meeting the whole grain need 07-01-2010	(view html)	(view .pdf)

Social Media Training to be held for food businesses 06-30-2010	(view html)	(view .pdf)

Big thanks to 4-H for making Bake & Take Month a success 05-25-2010	(view html)	(view .pdf)

Companies donate products to celebrate Bake & Take 05-24-2010	(view html)	(view .pdf)

Better Process Control School to promote safe food processing 05-5-2010	(view html)	(view .pdf)

Report released to reduce salt in processed food 04-23-2010	(view html)	(view .pdf)

Food Labeling Workshop slated for May 17-18 04-22-2010	(view html)	(view .pdf)

FAPC hold "Going Green" Conference May 20 04-21-2010	(view html)	(view .pdf)

FAPC to hold Barbecue Judging Class April 24 03-23-2010	(view html)	(view .pdf)

OSU to feature research at Symposium Feb. 16 01-19-2010	(view html)	(view .pdf)

OSU provides information about purchasing and storing biodiesel 01-14-2010	(view html)	(view .pdf)

2009
FAPC Analytical Services receives national accreditation 12-7-2009	(view html)	(view .pdf)

OK company awarded grant for energy efficient coffee roaster 12-7-2009	(view html)	(view .pdf)

OSU promotes Made in Oklahoma Products 10-23-2009	(view html)	(view .pdf)

FDA’s Reportable Food Registry to track food safety incidents 10-23-2009	(view html)	(view .pdf)

Reasor's opens new store; FAPC members get first-hand look 7-7-2009	(view html)	(view .pdf)

Hottie Toddie specializes in making unique liquor cakes 5-28-2009	(view html)	(view .pdf)

Meat-processing companies need to be aware of child labor laws when hiring student help 5-4-2009	(view html)	(view .pdf)

FAPC to hold Barbecue Judging Class April 25 3-26-2009	(view html)	(view .pdf)

Quality 101 to be held in March 3-2-2009	(view html)	(view .pdf)

Hathcock joins FAPC staff as meat lab assistant coordinator 1-29-2009	(view html)	(view .pdf)

FAPC to hold 2009 Research Symposium 1-23-2009	(view html)	(view .pdf)


2008
Pure Prairie is committed to producing high quality goat cheese 12-17-2008	(view html)	(view .pdf)

Act provides enhanced tax deductions for businesses 12-1-2008	(view html)	(view .pdf)

Guerilla Gourmet is helping Oklahoma food businesses 11-25-2008	(view html)	(view .pdf)

Cellulosic ethanol feasibility template now available 11-25-2008	(view html)	(view .pdf)

Safe Quality Food training to be offered Dec. 18-19 11-17-2008	(view html)	(view .pdf)

First Food Safety Roundup to be held Nov. 12 10-29-2008	(view html)	(view .pdf)

C-IT-Begin workshop to be held Nov. 19 10-15-2008	(view html)	(view .pdf)

FAPC to hold Quality Management Roundtable Oct. 15 9-25-2008	(view html)	(view .pdf)

Restaurateur Basic Training begins in August 7-30-2008	(view html)	(view .pdf)

Consumers recognize importance of health benefits 6-19-2008	(view html)	(view .pdf)

Foodservice industry professionals invited to attend Beef Boot Camp 5-2-2008	(view html)	(view .pdf)

FAPC to hold Barbecue Judging Class April 12 3-11-2008	(view html)	(view .pdf)


2007
FAPC to hold Crisis Management Seminar Feb. 19 12-7-2007	(view html)	(view .pdf)

Joint venture to produce oil products and biofuels 10-3-2007	(view html)	(view .pdf)

Native Roots Market opens for business 9-18-2007	(view html)	(view .pdf)

Poultry workshop to be held in Arkansas 10-1-2007	(view html)	(view .pdf)

FAPC to host national food safety conference 8-10-2007 (Check out the new FAPC Flash design!)	(view html)	(view .pdf)

FAPC Research looks at crossbreeding in sheep 6-7-2007	(view html)	(view .pdf)

Workshop to discuss workers' compensation law 5-17-2007	(view html)	(view .pdf)

FAPC to hold Biodiesel Workshop June 12-13 5-15-2007	(view html)	(view .pdf)

FAPC engineer develops small-scale jerky dehydrator 4-23-2007	(view html)	(view .pdf)

FAPC to host certified barbecue judging class 3-1-2007	(view html)	(view .pdf)

Community Food Grants to be awarded 1-23-2007	(view html)	(view .pdf)

FAPC/IFT-OK to host Research Symposium Feb. 22 1-22-2007	(view html)	(view .pdf)

2006
Small businesses tax law workshop announced 12-15-2006	(view html)	(view .pdf)

Quality award promotes performance excellence 11-30-2006	(view html)	(view .pdf)

FAPC receives electrolyzed water generators 10-24-2006	(view html)	(view .pdf)

FAPC to hold Advanced Marketing and Financial Management Workshop Nov. 2 10-16-2006	(view html)	(view .pdf)

FAPC research wins at World Grains Summit 10-13-2006	(view html)	(view .pdf)

E. coli in spinach deals big blow to spinach and fresh-cut salad industries 10-12-2006	(view html)	(view .pdf)

FAPC/MTC workshop to discuss financial records and record keeping 9-26-2006	(view html)	(view .pdf)

FAPC to hold LEAN manufacturing workshop 9-25-2006	(view html)	(view .pdf)

New criteria to provide best practices of pest management in food plants 9-13-2006	(view html)	(view .pdf)

FAPC to host Biodiesel Workshop 9-12-2006	(view html)	(view .pdf)

FAPC/MTC Workshop to discuss what a banker looks for in a business plan 9-5-2006	(view html)	(view .pdf)

FAPC to host Deep Fat Frying Workshop 8-11-2006	(view html)	(view .pdf)

USDA to sample ground beef in grocery stores 8-3-2006	(view html)	(view .pdf)

SRM compliance includes record keeping 7-24-2006	(view html)	(view .pdf)

USDA addresses meat processor compliance with Food Allergen Labeling Act 7-18-2006	(view html)	(view .pdf)

Workshop to cover workers' comp law 5-23-2006	(view html)	(view .pdf)

FAPC to host Food Allergen Workshop 5-22-2006	(view html)	(view .pdf)

FAPC fills new position with familiar face 5-10-2006	(view html)	(view .pdf)

FAPC to host Trans Free Fat Workshop 4-21-2006	(view html)	(view .pdf)

Understanding tax law... Imperative to small businesses 4-20-2006	(view html)	(view .pdf)

FAPC to host certified barbecue judging class 3-23-2006	(view html)	(view .pdf)

FAPC to host marketing and financial workshop 4-10-2006	(view html)	(view .pdf)

Pass on the maple and pick-up the peanut butter 3-21-2006	(view html)	(view .pdf)

FAPC/IFT-OK to host research symposium Feb. 22 2-2-2006	(view html)	(view .pdf)

AWG breaks ground on new distribution center 1-31-2006	(view html)	(view .pdf)

FAPC to be a site for nationwide energy teleconference 1-23-2006	(view html)	(view .pdf)

2005
FAPC helps first OK canola crushing facility 10-6-2005	(view html)	(view .pdf)

Sales of wholegrain bakery products get a boost 10-4-2005	(view html)	(view .pdf)

USDA announces equivalency for ASL program 10-3-2005	(view html)	(view .pdf)

Trans free fat workshop to be offered at FAPC 10-3-2005	(view html)	(view .pdf)

FAPC to host Financial Management Workshop 9-6-2005	(view html)	(view .pdf)

Two food labeling rules go into effect Jan. 1, 2006 7-22-2005	(view html)	(view .pdf)

FDA provides guidelines for the establishment and maintenance of records 7-18-2005	(view html)	(view .pdf)

Not all vegetable oils are good for frying foods 6-14-2005	(view html)	(view .pdf)

A new trend: omega - 3 fortification of foods 6-13-2005	(view html)	(view .pdf)

FAPC raises the bar: Bar 19...from counter sales to company success 5-17-2005	(view html)	(view .pdf)

FAPC to present web cast of Food Security Workshop 4-12-2005	(view html)	(view .pdf)

Proven technology eliminates condensation problems 4-12-2005	(view html)	(view .pdf)

FAPC/IFT-OK to host Research Symposium April 20 3-23-2005	(view html)	(view .pdf)

Pilot program to make isolates available to requestors 2-1-2005	(view html)	(view .pdf)

Helping small business owners succeed 1-5-2005	(view html)	(view .pdf)

2004
SPARC to improve soil, water and economy 12-7-2004	(view html)	(view .pdf)

Meat product recall disasters can be avoided 12-2-2004	(view html)	(view .pdf)

Steps to take during a non-meat product recall 12-1-2004	(view html)	(view .pdf)

FAPC's Basic Training reaches 500 participants 11-1-2004	(view html)	(view .pdf)

FAPC's Basic Training reaches 500 participants 11-1-2004	(view html)	(view .pdf)

More protein, low carb trends are helping the meat snack market 10-14-2004	(view html)	(view .pdf)

Omega-3 fatty acids may reduce heart disease 10-13-2004	(view html)	(view .pdf)

IFT meeting to include distinguished lecturer 10-12-2004	(view html)	(view .pdf)

Food Allergen Labeling Act signed into law 10-5-2004	(view html)	(view .pdf)

FAPC to host "Real World" Marketing workshop 9-24-2004	(view html)	(view .pdf)

FAPC to host C-IT-BEGIN Workshop 9-20-2004	(view html)	(view .pdf)

Say "Christian Cheese, please" 9-14-2004	(view html)	(view .pdf)

Blessetti's takes gourmet markets by storm 9-10-2004	(view html)	(view .pdf)

Trans fat content to appear on nutritional labels 8-18-2004	(view html)	(view .pdf)

Holcomb selected for food science endowed professorship 7-26-2004	(view html)	(view .pdf)

FAPC to host financial management workshop 7-5-2004	(view html)	(view .pdf)

Waiter, is there some Listeria in my food? 6-14-2004	(view html)	(view .pdf)

Reshaping the food guide pyramid 6-10-2004	(view html)	(view .pdf)

Low-carb craze expected to remain popular 6-9-2004	(view html)	(view .pdf)

Online grocery shopping is still alive...and apparently growing 6-8-2004	(view html)	(view .pdf)

Federal ban on non-ambulatory cattle causes discussion 6-7-2004	(view html)	(view .pdf)

Oklahoma-based company is leader in the food industry 6-7-2004	(view html)	(view .pdf)

FAPC can help businesses take advantage of emerging trends 5-19-2004	(view html)	(view .pdf)

Food Safety Symposium to discuss prions and toxins 4-21-2004	(view html)	(view .pdf)

Coming months will decide the direction of the beef industry 4-9-2004	(view html)	(view .pdf)

Potential benefits of probiotics in the human diet 3-29-2004	(view html)	(view .pdf)

Made in Oklahoma helps food industry 3-26-2004	(view html)	(view .pdf)

Research Symposium to be held April 19 3-17-2004	(view html)	(view .pdf)

FAPC uses OKC ad agency as an information resource 3-16-2004	(view html)	(view .pdf)

FAPC specialist participates in University Coalition Summit 3-15-2004	(view html)	(view .pdf)

Consumer confidence in beef expected to rebound 3-1-2004	(view html)	(view .pdf)

Probiotics provide benefits for livestock 2-17-2004	(view html)	(view .pdf)

Techniques can ensure the safety of fresh produce 2-16-2004	(view html)	(view .pdf)

Controlling allergens in food processing plants 1-27-2004	(view html)	(view .pdf)

National animal identification plan may be implemented 1-26-2004	(view html)	(view .pdf)

Barbecue judging class to be held at FAPC 1-26-2004	(view html)	(view .pdf)

What consumers look for in new products 1-15-2004	(view html)	(view .pdf)

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Oklahoma State University - Robert M. Kerr Food & Agricultural Products Center

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